Wes’S Can Burger Recipe

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Wes’s Can Burger Recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few ingredients. You can have Wes’s Can Burger Recipe using 12 ingredients and 7 steps. Here is how you cook that.

Just do it! amazing

Ingredients and spices that need to be Make ready to make Wes’s Can Burger Recipe:

1. 3 pounds ground beef
2. 2 teaspoon soy sauce
3. 2 teaspoon Worcestershire sauce
4. 2 eggs
5. 2 envelopes onion mushroom soup
6. 2 cloves garlic
7. 2 teaspoons parsley
8. 2 teaspoons basil
9. 2 teaspoons oregano
10. 1 teaspoon rosemary
11. to taste Salt and pepper
12. 1/2 plain bread crumbs

Instructions to make to make Wes’s Can Burger Recipe

1. Take an onion, green pepper and portobello mushrooms. Chop up in fine pieces and cook in skillet until soft. Add Worcestershire sauce while cooking.
2. Add all ingredients in bowl and mix.
3. Roll meat in a ball and then take a soup can or bottle and create a bowl like area in the burger.
4. Take cooked onion, green pepper and mushrooms and fill the burger.
5. Take cheddar cheese and place on top the burger. Sprinkle lightly with Tony’s seasoning.
6. Cook on BBQ grill on low heat without flipping until done.
7. Enjoy.

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So that is going to wrap this up for this special food Steps to Prepare Speedy Wes’s Can Burger Recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!