Home Staple Fresh Salmon (Autumn Salmon) In Meuniã¨Re Sauce

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Home Staple Fresh Salmon (Autumn Salmon) in Meunière Sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook Home Staple Fresh Salmon (Autumn Salmon) in Meunière Sauce using 7 ingredients and 7 steps. Here is how you can achieve it.

This dish is a staple at our house.

This dish is best if you soak up excess oil in the pan thoroughly before adding in the butter. Recipe by Pukuttopukumaru

Ingredients and spices that need to be Get to make Home Staple Fresh Salmon (Autumn Salmon) in Meunière Sauce:

1. 5 fillets Fresh Salmon (autum salmon)
2. 1 Salt and pepper
3. 1 Plain flour
4. 1 tbsp Vegetable oil
5. 1 Sake or white wine
6. 2 tbsp Butter
7. 1 Lemon

Instructions to make to make Home Staple Fresh Salmon (Autumn Salmon) in Meunière Sauce

1. Season the salmon fillets with salt and pepper. Let it sit briefly to let the flavour soak in.
2. Pat dry the surface of the salmon with a paper towel. Sprinkle all sides of the salmon with flour.
3. Heat vegetable oil in a pan. Line the salmon up in the pan, and cook for 2-3 minutes until it begin to brown. Flip it over to brown the other side.
4. When both sides have browned, add the sake or white wine. Cover the pan with a lid and steam in low heat.
5. When the salmon has cooked through to the center, soak up the excess oil in the pan with a paper towel.
6. Drop butter into an open space in the pan. Swirl the butter in the pan as it melts to coat the salmon.
7. Serve on a plate, and sprinkle the salmon with lemon juice.

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So that is going to wrap it up with this exceptional food How to Prepare Perfect Home Staple Fresh Salmon (Autumn Salmon) in Meunière Sauce. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!