3-4x Layers, Smothered, Covered, Smashed Onion Pretzel C/Burger
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, 3-4x Layers, Smothered, Covered, Smashed Onion Pretzel C/Burger. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
3-4x Layers, Smothered, Covered, Smashed Onion Pretzel C/Burger is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. 3-4x Layers, Smothered, Covered, Smashed Onion Pretzel C/Burger is something that I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from 3-4x Layers, Smothered, Covered, Smashed Onion Pretzel C/Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 3-4x Layers, Smothered, Covered, Smashed Onion Pretzel C/Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can cook 3-4x Layers, Smothered, Covered, Smashed Onion Pretzel C/Burger using 6 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make 3-4x Layers, Smothered, Covered, Smashed Onion Pretzel C/Burger:
- as required Hamburger, rolled thin and flat, cut into square sections
- as required Sautéed Onions
- as per taste Garlic Powder, Salt, Black Pepper, all sprinkled onto burger
- as required Wagyu Beef Tallow and/or Butter
- as required Pretzel Buns
- As Per Taste Butter
Instructions to make to make 3-4x Layers, Smothered, Covered, Smashed Onion Pretzel C/Burger
- Heat butter and toast pretzel buns (400°F for 3-5min)
- Roll burger flat and season, cut into square or rectangular sections.
- Heat Wagyu Beef tallow in skillet, and/or Butter. Get hot for a sizzle!
- Add sections of seasoned burger patties to hot skillet and cook 1 min. Flip. Add cheese. Cover. Cook 1-2 minutes
- Remove patties and layer onto the toasted pretzel buns. Layers go as follows: bun, cheesy patty, Sautéed onions,, cheesy patty, Sautéed Onions, cheesy patty, Sautéed Onions, sprinkle on black pepper, add top portion of pretzel bun! Serve and enjoy!
- Of course, keep layering to your hearts desire!
- I gave ours 3-4 cheesy patties each, with each layer melted together with a section of Sautéed onions!
As your experience and also self-confidence grows, you will certainly find that you have more natural control over your diet regimen as well as adapt your diet regimen to your individual preferences in time. Whether you wish to offer a recipe that utilizes fewer or more ingredients or is a little basically spicy, you can make basic adjustments to achieve this goal. Simply put, begin making your recipes promptly. When it comes to fundamental food preparation abilities for novices you do not require to learn them yet only if you master some simple food preparation methods.
This isn't a total overview to fast and also simple lunch recipes but its good something to chew on. With any luck this will certainly get your creative juices streaming so you can prepare scrumptious meals for your household without doing way too many square meals on your journey.
So that's going to wrap it up with this exceptional food How to Make Quick 3-4x Layers, Smothered, Covered, Smashed Onion Pretzel C/Burger. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!