Soya Burger

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Soya Burger. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soya Burger is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Soya Burger is something which I've loved my entire life.

Many things affect the quality of taste from Soya Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soya Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Soya Burger using 16 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Soya Burger:

1. 1 cup Soya Granules
2. 4 Burger Buns
3. 3 cups Milk
4. 4 teaspoon Oil
5. 3 Onions medium
6. 2 Green chillies chopped
7. 6 tablespoon Tomato ketchup
8. 2 tablespoon Mustard paste
9. to taste Salt
10. 2 tsp Fresh coriander leaves chopped
11. 2 Potatoes boiled and grated
12. 1 teaspoon Red chilli powder
13. 1/2 cup Whole wheat flour (atta)
14. 2 Tomatoes sliced
15. 4 leaves Lettuce halved
16. 1 cup Fresh bread crumbs (brown)

Instructions to make to make Soya Burger

1. Soak soya granules in milk for an hour. Crush a little in mixer. Chop one onion and cut the remaining two into roundels.
2. Heat two teaspoons of oil in a pan. Add chopped onions and green chillies and sauté. Add soya granules, two tablespoons of tomato ketchup, one tablespoon of mustard paste, salt, coriander leaves and continue to sauté till dry.
3. Remove from heat and transfer into a bowl. Set aside to cool slightly. Add boiled and grated potatoes and mix properly. Divide into four equal portions.
4. Take whole wheat flour in a bowl. Add salt, red chilli powder and a little water and mix to make a smooth batter. Take one portion of the soya-potato mixture, shape into a pattie. Dip in the flour batter and roll in brown breadcrumbs. Prepare three more patties.
5. Heat a little oil on a griddle plate. Place the patties on it and cook. Cut the burger buns. Separate onion roundels into rings. Heat two teaspoons of oil in a pan and saute the onion rings till golden brown. Drain and set aside.
6. Heat a tawa and roast the burger buns. Turn over the soya patties to cook on the other side. Apply the remaining tomato ketchup to the burger bases, place halved lettuce leaves and over it place some caramelized onion rings.
7. Place the soya pattie on top, cover it with a tomato slice and another halved lettuce leaf. Apply mustard paste to the top half of the burger bun and place over it.
8. Secure with a toothpick and serve.

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So that's going to wrap it up with this exceptional food How to Make Quick Soya Burger. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!