Chips & Burger

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Chips & Burger. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Chips & Burger is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Chips & Burger is something that I've loved my whole life.

Many things affect the quality of taste from Chips & Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chips & Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Chips & Burger using 9 ingredients and 16 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Chips & Burger:

1. 1 kg potatoes
2. 1 pckt Festive Burger bread
3. 500 g Minced meat
4. 1 bunch dhania
5. 1 tblsp dark Soy sauce
6. Salt
7. Black pepper
8. Slices cheese
9. 2 eggs

Instructions to make to make Chips & Burger

1. Preparation of the Burger meat
2. In a clean bowl put the minced meat,
3. Mix with soy sauce, black pepper, salt, eggs and dhania
4. After its well mixed make a pat and place it on a tray. Repeat till all meat is done.
5. Put on a grill and cook both sides. Then place your slice of cheese on top as the bottom cooks
6. Once ready remove an place on your sliced bun. Place a lettuce tomatoes then the other half bun.
7. For potatoes. Clean the potatoes if they have excess soil
8. Put water in a clean bowl add abit of salt
9. In a tray peel your potatoes and putting them in the salty water
10. After peeling(if you have a potato cutter you can use to cut the shapes you desire I used a chips cutter) or you can cut using your hands but try and make the sizes even. As you cut put them in salty water again
11. Heat your oil
12. Using a kitchen towel dry the first batch of potatoes you want to put in the oil
13. Carefully put the dried potatoes and allow them to cook to your satisfaction
14. Once ready remove carefully from the oil and put on an oil drainer to drain excess oil
15. On a clean plate put your bugger and serve with fries and either add ketchup and chilli on the side or on the fries
16. Enjoy

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Perfect Chips & Burger. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!