My Jamaican Chicken Burger ðÿ˜‹#Chicken Burger

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, My Jamaican Chicken Burger 😋#chicken burger. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

My Jamaican Chicken Burger 😋#chicken burger is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. My Jamaican Chicken Burger 😋#chicken burger is something which I have loved my whole life.

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As for the number of servings that can be served to make My Jamaican Chicken Burger 😋#chicken burger is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Jamaican Chicken Burger 😋#chicken burger estimated approx 30 mins.

To get started with this recipe, we have to first prepare a few components. You can have My Jamaican Chicken Burger 😋#chicken burger using 19 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make My Jamaican Chicken Burger 😋#chicken burger:

1. 1 tsp soft Brown Sugar
2. 1 tsp Ground Ginger0
3. 1/2 tsp Thyme
4. 1/2 tsp Allspice
5. 1/2 tsp Black Pepper
6. 450 g Chicken mince
7. 1 Tbls Lime Juice
8. 2 tbls Apple sauce
9. 1 tsp Veg oil
10. 1 Red Pepper
11. 1 Red Pepper
12. 1 yellow Pepper both cut into strips
13. 2 Tbsp Apple Sauce
14. 2 Garlic Cloves finely Chopped
15. 1 tsp Olive Oil
16. 1 tsp Red Wine Vinegar
17. 4 Baps or Bread rolls
18. to taste Salt & Pepper
19. 2 Tbsp Flour to help stop chicken sticking to your hands

Steps to make to make My Jamaican Chicken Burger 😋#chicken burger

1. Place the ginger, sugar, allspice, thyme, cayenne pepper, apple sauce, lime juice, garlic, the salt and black pepper, and chop up small some of the peppers into a bowl and mix together with the minced chicken.
2. If mincing the chicken yourself, chop 3 chicken breasts small then mince in a blender.
3. Place a griddle pan or under a grill. Heat and add veg oil, spray oil if under the grill
4. Add the sweet peppers and grill or griddle them with the burgers and cook for a further 5 minutes turning frequently until peppers are blackened.
5. Add them hot to a bowl and cover with Cling film and let steam for 5 minutes. And pop back on the grill for when you want them. 3 mins each side.
6. The grilled sweet peppers mix in a bowl together with lettuce and add to the top of the burger on the bun.
7. Place the burgers in the buns with lettuce and sliced tomatoes and a nice fruity spiced sauce. Serve while hot.

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