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Panko Salmon

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Panko Salmon. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Panko Salmon is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Panko Salmon is something which I've loved my whole life.

Many things affect the quality of taste from Panko Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panko Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panko Salmon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Panko Salmon using 7 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Panko Salmon:

  1. 1 1/4 cup mae ploy sweet chili sauce
  2. 1/4 cup seasoned rice vinegat
  3. 4 8 oz salmon fillets
  4. 2 cup panko bread crumbs
  5. 2 tbsp melted butter
  6. 4 lemon wedges
  7. 4 mixed vegetables of your choice

Steps to make to make Panko Salmon

  1. Preheat oven to 375°F.
  2. Combine sweet chili sauce citrus juices and vinegar in a pyrex pan. Place fillets in sauce, turn to coat both sides, cover and refrigerate for up to 30 min.
  3. Pour panko bread crumbs on a large platter or wax paper. Remove salmon from sauce with out removing excess sauce. Place on the crumbs and turn to coat both sides. Press so coating adheres to the fish.
  4. Transfer to a foil-lined baking sheet. Drizzle evenly with melted butter. Bake 18 min. cooking time may vary depending on thickness and cut of the fish. While fish is cooking cook vegetables.

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This isn't a total overview to fast as well as very easy lunch dishes however its good food for thought. Ideally this will get your creative juices moving so you can prepare tasty meals for your household without doing a lot of square meals on your trip.

So that's going to wrap it up with this exceptional food Steps to Prepare Favorite Panko Salmon. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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