Sig'S Smoked Salmon Twist
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Sig's Smoked Salmon Twist. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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As for the number of servings that can be served to make Sig's Smoked Salmon Twist is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sig's Smoked Salmon Twist estimated approx 15 mins.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Sig's Smoked Salmon Twist using 11 ingredients and 5 steps. Here is how you can achieve that.
Had some smoked salmon and some crab meat, wanted to make a light and quick snack.
Ingredients and spices that need to be Take to make Sig's Smoked Salmon Twist:
- 1 tbsp cream cheese
- 1/2 tbsp sun-dried tomato paste
- 3/4 tsp wholegrain mustard
- 1/4 tsp runny honey
- 1/2 lemon, unwaxed for rind and juice only
- 100 grams best crab meat
- 75 grams smoked salmon slices ( 2 medium slices each)
- 1 good pinch fresh cracked black pepper .
- 1/4 cucumber peeled with seeds taken out
- 1 handful blueberries
- 2 sprigs of Greek basil, mint or parsley .
Instructions to make to make Sig's Smoked Salmon Twist
- Mix the cream cheese with the sun dried tomato paste. I then add honey , mustard, lemon juice and rind, add the crabmeat and the black pepper . mix well.
- Lay the salmon flat in slices and add a little bit to each slice and roll into a cone or cigar shape .
- Serve with the cucumber, blueberries and the green sprigs of choice.
- You may have some mixture over, refrigerate and use with in one day , if the crab is still within use by date as a sandwich spread.
- You can depending on size of salmon make parcels if you wish.
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